… is a delight and will be an experience on its own. In the dining room, the richly embossed French wallpaper is teamed with trees made by an artist who works only with wire. The combination of these elements, as well as the little unexpected visible detail throughout the hotel, promotes surprises and a kind of quirky enchantment and delights the viewer.
In the spectacular dining room the menu is designed to reflect the organic bounty of the Boland and has it’s origin deep inside South Africa’s cultural roots. A cuisine of simple but refined dishes. Where good unpretentious food and special wine add to the pleasures of life.
The Hotel has an impressive wine cellar with deliberate attention on variety and the careful selection of superb vintage wines. The cellar pays homage to the projection of the world of wine, the region and the culture of wine.
Meals and snacks are also served in the courtyard with it’s umbrellas, French arbour and view of the pool. Here tranquillity reigns. Sit back, survey your surroundings. Reflect on the state of things.
